Artisan Dried Garlic Cloves | Nant Helyg Farm

Fresh from the farm. Dried to perfection. Ready when you are.

This is our garlic. The same crop we grow by hand at Nant Helyg Farm in Wales — produced exclusively from our own bulbs, so you can be certain of its provenance and its flavour. Dried slowly, very slowly, to preserve everything that makes it exceptional. Pure, intense, and unmistakably ours — small batch, nothing added, nothing hidden.

Our customers keep this alongside our fresh garlic — for the moments when speed matters but flavour can't be compromised. Just in a form that's ready the moment you are. No peeling. No chopping. No prep. Open the pouch for a fresh, bold garlic that will add a depth of flavour and dimension to your cooking that you have come to expect from Nant Helyg Farm.

Use it exactly as you would our fresh garlic. Bloom it in a good olive oil at the start of a dish and the aroma alone will tell you this is something special. Brilliant in stir fries, ragouts, and slow-cooked sauces. Excellent on roasted vegetables, pizzas, and meats. And of course — any pasta dish that takes your fancy.

It sells out fast. There's a reason for that.

Best used within 12 months. Fully home compostable packaging.

• Net weight: 30g.
• 100% pure dried garlic clove — no fillers, no additives, no rubbish.
• Small batch, hand-produced at source using only our own crop garlics.
• No peeling, no chopping — ready straight from the pouch.
• A direct swap for fresh garlic in any dish — and far superior to anything else on the shelf.
• A true Welsh artisan product, made with pride.
• Sells out regularly — stock up while you can.